Which of the following is a sociocultural factor for disordered eating?

The correct answer, sport type, is a crucial sociocultural factor influencing disordered eating behaviors. Different sports have varying cultural norms and pressures regarding body image, weight, and performance, which can significantly impact athletes' eating behaviors. For example, athletes involved in sports that emphasize leanness, such as gymnastics or distance running, may feel increased pressure to conform to societal standards of an ideal body type. This pressure can lead to unhealthy eating patterns and, in some cases, disordered eating.

Understanding the relationship between sport type and disordered eating illuminates the broader sociocultural environment in which athletes operate. It highlights how competitive contexts and the values associated with different sports can create an atmosphere where disordered eating might be more likely to occur as individuals strive to meet the expectations linked to performance and appearance.

The other options, while potentially related to disordered eating, do not specifically address sociocultural influences. For example, genetic predisposition refers to inherited traits that might affect an individual's susceptibility to eating disorders, but it doesn't directly relate to the sociocultural environment. Meal frequency is more about personal eating habits rather than the impact of societal or cultural influences. Family dynamics, while influential in an individual's nutritional habits and psychological environment, belong more to the